Xushvaqtova, Gulinur (2024) PHYSIOLOGICAL AND PHARMACEUTICAL EFFECTS OF ZANJABIL(ZINGEBER OFFICICENALE ROSCOE), VALUABLE MEDICINAL PROPERTIES OF GINGER. Multidisciplinary Journal of Science and Technology; Vol. 4 No. 4 (2024): MULTIDISCIPLINARY JOURNAL OF SCIENCE AND TECHNOLOGY; 199-202.
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Abstract
The ginger plant has been traditionally used in Indian and Chinese medicine for 25 years. Fresh ginger contains 80.9% moisture, 2.3% fiber, 0.9% cumin, 1.2% minerals, 2.4% fiber and 12.3% carbohydrates. It is said that the active components of ginger increase cooking, absorption of cooking, relieve constipation and flatulence, and also increase the activity of the digestive system.
| Item Type: | Article |
|---|---|
| Additional Information: | Imported from Multidisciplinary Journal of Science and Technology |
| SWORD Depositor: | Admin User |
| Depositing User: | Admin User |
| Date Deposited: | 27 Sep 2026 22:18 |
| Last Modified: | 27 Sep 2026 22:18 |
| URI: | https://universalpublishings.uz/id/eprint/14856 |
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