Khasanova Kholida Ibadullayevna and Madraimova, Diyora and Adhamov, Saidvalixon (2026) QULUPNAYNI UY SHAROITIDA SAQLASH VA QAYTA ISHLASH TEXNOLOGIYASI. SYNAPSES: INSIGHTS ACROSS THE DISCIPLINES; Vol. 3 No. 01 (2026): SYNAPSES: INSIGHTS ACROSS THE DISCIPLINES; 226-232.
![[thumbnail of 30337.pdf]](https://universalpublishings.uz/style/images/fileicons/application_pdf.png)
PDF
30337.pdf - Published Version
Download (436kB)
Abstract
Mazkur maqolada qulupnayni uy sharoitida saqlash va qayta ishlash texnologiyalari ilmiy asosda yoritilgan. Qulupnayning kimyoviy tarkibi, oziqaviy ahamiyati va inson salomatligi uchun foydali xususiyatlari tahlil qilinadi. Mevaning qisqa saqlanish muddati bois uni muzlatish, quritish, shakar bilan aralashtirib saqlash hamda sovutkichda saqlash usullari bayon etilgan. Shuningdek, uy sharoitida qulupnaydan murabbo, kompot, pyure, sharbat, qandlangan mahsulotlar tayyorlash texnologik jarayonlari ketma-ket izohlangan.
| Item Type: | Article |
|---|---|
| Additional Information: | Imported from Synapses: Insights Across the Disciplines |
| SWORD Depositor: | Admin User |
| Depositing User: | Admin User |
| Date Deposited: | 29 Sep 2026 22:05 |
| Last Modified: | 29 Sep 2026 22:05 |
| URI: | https://universalpublishings.uz/id/eprint/17108 |
Actions (login required)
- View Item