ГАСТРОНОМИК ТУРИЗМНИ РИВОЖЛАНТИРИШНИНГ ҲОЗИРГИ ТЕНДЕНЦИЯЛАРИ ВА ИСТИҚБОЛЛАРИ

ORIGINAL SOURCE
Originally published in Journal of Science-Innovative Research in Uzbekistan; Vol. 2 No. 2 (2024): JOURNAL OF SCIENCE-INNOVATIVE RESEARCH IN UZBEKISTAN; 488-491.

Тлеуов, Н.Р and Сағындикова, Ш and Утениязова, Д (2024) ГАСТРОНОМИК ТУРИЗМНИ РИВОЖЛАНТИРИШНИНГ ҲОЗИРГИ ТЕНДЕНЦИЯЛАРИ ВА ИСТИҚБОЛЛАРИ. Journal of Science-Innovative Research in Uzbekistan; Vol. 2 No. 2 (2024): JOURNAL OF SCIENCE-INNOVATIVE RESEARCH IN UZBEKISTAN; 488-491.

[thumbnail of 8727.pdf] PDF
8727.pdf - Published Version

Download (651kB)

Abstract

Ушбу мақолада гастрономик туризмни ривожлантиришнинг тенденциялари ва истиқболлари куриб чиқилган

Item Type: Article
Additional Information: Imported from Journal of Science-Innovative Research in Uzbekistan
SWORD Depositor: Admin User
Depositing User: Admin User
Date Deposited: 29 Sep 2026 22:06
Last Modified: 29 Sep 2026 22:06
URI: https://universalpublishings.uz/id/eprint/17382

Actions (login required)

View Item
View Item