Jo‘rayev, Fayzulla and Safarov, Asqarbek and Abdullayev, Foziljon (2025) YONG‘OQ MEVASINI SAQLASH JARAYONIDA SIFAT KO‘RSATKICHLARINI NAZORAT QILISH USULLARI. AGROINNOVATSIYА; Vol. 3 No. 4 (2025): AGROINNOVATION; 28-34.
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Abstract
Ushbu maqolada yong‘oq mevasini saqlash jarayonida uning sifat ko‘rsatkichlarini nazorat qilish usullari yoritilgan. Maqolada grek yong‘og‘i mevasini saqlash jarayonida organoliptik baho berish, fizik-kimyoviy nazorat ishlarini olib borish, mikrobiologik nazorat, namlik va harorat rejimlarini nazorati ko‘rib chiqilgan. Shuningdek mevani saqlash jarayonida zararkunandalar va mog‘ar zamburug‘i bilan zararlanishini oldini olish bo‘yicha chora-tadbirlar tahlil qilingan. Tatqiqot natijalariga ko‘ra yong‘oq mevasini sifatini uzoq muddat saqlash hamda iste’molchilarga xavfsiz va standartlarga mos mahsulot yetkazib berishda muhim ahamiyat kasb etadi.
| Item Type: | Article |
|---|---|
| Additional Information: | Imported from AGROINNOVATSIYA |
| SWORD Depositor: | Admin User |
| Depositing User: | Admin User |
| Date Deposited: | 22 Sep 2026 22:35 |
| Last Modified: | 22 Sep 2026 22:35 |
| URI: | https://universalpublishings.uz/id/eprint/4761 |
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