Azamjonov, Ulug‘bek (2023) Improving food supply in the conditions of innovative economy issues of applying the experience of foreign countries. Multidisciplinary Journal of Science and Technology; Vol. 3 No. 4 (2023): Multidisciplinary Journal of Science and Technology; 224-229.
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Abstract
this article analyzes the experience of foreign countries in improving food supply in the conditions of innovative economy. In particular, the experiences of countries such as the Russian Federation, African countries, Canada, Great Britain, France, Italy, Bulgaria and Georgia were analyzed and a number of proposals were developed.
| Item Type: | Article |
|---|---|
| Additional Information: | Imported from Multidisciplinary Journal of Science and Technology |
| SWORD Depositor: | Admin User |
| Depositing User: | Admin User |
| Date Deposited: | 22 Sep 2026 22:35 |
| Last Modified: | 22 Sep 2026 22:35 |
| URI: | https://universalpublishings.uz/id/eprint/4836 |
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