Raximova, Kamola (2026) STRUCTURAL FEATURES OF SIMPLE AND COMPLEX ENZYMES AND THEIR CHEMICAL COMPOSITION. INTERNATIONAL CONFERENCE ON ADVANCE SCIENCE AND TECHNOLOGY; Vol. 3 No. 1 (2026): INTERNATIONAL CONFERENCE ON ADVANCE SCIENCE AND TECHNOLOGY; 58-59.
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Abstract
Enzymes are highly specialized biological catalysts that accelerate biochemical reactions in living cells. They are essential components of cellular metabolism and ensure the continuous and balanced progression of metabolic processes. The catalytic efficiency of enzymes is closely related to their structural organization and chemical composition.
| Item Type: | Article |
|---|---|
| Additional Information: | Imported from International Conference on Advance Science and Technology |
| SWORD Depositor: | Admin User |
| Depositing User: | Admin User |
| Date Deposited: | 23 Sep 2026 22:42 |
| Last Modified: | 23 Sep 2026 22:42 |
| URI: | https://universalpublishings.uz/id/eprint/6505 |
