DON MAHSULOTLARINI KO'PIK BILAN QURITISH USULINING ISTIQBOLLARI

ORIGINAL SOURCE
Originally published in TECHNICAL SCIENCE RESEARCH IN UZBEKISTAN; Vol. 2 No. 5 (2024): TECHNICAL SCIENCE RESEARCH IN UZBEKISTAN; 71-75.

Normamatov, N.D and Babamuratov, N.N and Raximov, M.S and Gulboyev, O.A (2024) DON MAHSULOTLARINI KO'PIK BILAN QURITISH USULINING ISTIQBOLLARI. TECHNICAL SCIENCE RESEARCH IN UZBEKISTAN; Vol. 2 No. 5 (2024): TECHNICAL SCIENCE RESEARCH IN UZBEKISTAN; 71-75.

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Abstract

 Joriy tadqiqot ko'pikli mat quritish texnikasidan foydalangan holda yuqori sifatli boshoqli ekinlar donini quritish imkoniyatini o'rganishga qaratilgan. Boshoqli donlarni tuxum oqi (5, 10 va 15%) va metil tsellyuloza (0,5%) qo'shib ko'piklantirish bilan amalga oshirildi. U uchta quritish haroratida quritilgan, ya'ni, tovoqli quritgichda 60, 70 va 80 ° C. Quritish tadqiqotidan ko'rinib turibdiki, ko'pikli don pulpasi uchun zarur bo'lgan quritish vaqti barcha tanlangan haroratlarda ko'piksiz pulpaga qaraganda pastroq bo'lgan. Biokimyoviy tahlil natijalari 60 ° C past haroratda quritilgan pulpa bilan solishtirganda yuqori haroratlarda olingan don kukunida askorbin kislotasi va b-karotin miqdori sezilarli darajada kamayganligini ko'rsatdi

Item Type: Article
Additional Information: Imported from Technical Science Research in Uzbekistan
SWORD Depositor: Admin User
Depositing User: Admin User
Date Deposited: 24 Sep 2026 22:40
Last Modified: 24 Sep 2026 22:40
URI: https://universalpublishings.uz/id/eprint/8138

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