Boltayeva, Xamida (2023) OZIQ-OVQAT SANOATIDA TALKDAN FOYDALANISH. Journal of Science-Innovative Research in Uzbekistan; Vol. 1 No. 5 (2023): Journal of Science-Innovative Research in Uzbekistan; 382-385.
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Abstract
Talkning namlik va yog’ni o‘ziga singdirish qobiliyati uni oziq ovqat sanoatida foydalanish uchun jozibador tanlovga aylantiradi, bu yerda uni kukunli oziq-ovqatlarning to‘planishi yoki qotib qolishining oldini olish uchun qo‘shilishi mumkin, shuningdek, qayta ishlangan oziq-ovqatlarda yopishib qolishga qarshi vosita sifatida ishlaydi. Uning xususiyatlari talkni ko‘plab sohalarda qimmatli mineral bo‘lib, funktsional va estetik foyda keltiradi. Ushbu maqola oziq-ovqat sanoatida talkdan foydalanishning ahamiyati haqida ilmiy ishlar olib borilganligi haqida ma’lumotlar berilgan.
| Item Type: | Article |
|---|---|
| Additional Information: | Imported from Journal of Science-Innovative Research in Uzbekistan |
| SWORD Depositor: | Admin User |
| Depositing User: | Admin User |
| Date Deposited: | 23 Sep 2026 22:41 |
| Last Modified: | 23 Sep 2026 22:41 |
| URI: | https://universalpublishings.uz/id/eprint/5673 |
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